Aggrecan is the large water-holding molecule packed into cartilage's collagen network, which lets cartilage resist being squashed. Its loss is described as early and reversible.
Also called cartilage proteoglycan, ACAN (its gene).
Aggrecan is a proteoglycan, a protein core carrying many sugar chains called glycosaminoglycans. It is a major component of cartilage matrix and gives the tissue its compressive resistance (Glasson 2005).
The main enzyme that cuts it is ADAMTS5. Mice lacking a working ADAMTS5 had significantly less cartilage destruction after a joint injury (Glasson 2005). MMP13 cuts aggrecan too, at two sites (Fosang 1996).
Researchers draw a line between aggrecan and collagen. Aggrecan loss is thought to be early and reversible, while type II collagen loss is considered irreversible (Li 2011). In mice without MMP13, aggrecan was still lost after injury but cartilage eroded less (Little 2009).
In cell studies, glucosamine sulphate raised aggrecan production by cartilage cells from patients' knees (Dodge 2003), and high leptin lowered the aggrecan gene (Primrose 2023).
They attack different parts of cartilage. MMP13 is the main enzyme that cuts type II collagen, the fibre network. ADAMTS5 is the main aggrecanase, cutting aggrecan, the...
It depends which part is damaged. Reviews describe losing aggrecan, the water-holding molecule in cartilage, as an early and reversible step, and losing type II collagen...
Yes. Besides type II collagen, MMP13 cuts aggrecan, the water-holding molecule in cartilage, at two sites, one of them not seen with other enzymes. Purified MMP13 also...